ATMOSPHERE: I like a restaurant building that's got history. Really, really neat that the menu changes once a month and each time, they focus on a different part of the world. I don't eat French food very often so was quite pleased that French food was the current cuisine. Latitudes is a nice place to take grandmothers - it's all lace, ruffles, and velvet, muted and polite - maybe a little too outdated and... moldy? Prices are on the higher side since it's a "fancy" restaurant. Really sweet staff, though.
FOOD: I had a salad nicoise made with salmon, spinach, boiled egg, and the other usual nicoise suspects with a delicious, light n' tangy french dressing. It was very fresh. The bread was served with hummus and cocktails were strong.