I was craving tiny, Korean side dishes so we finally made it to Kong for the first time. I love those little things. Trying each side dish is like opening a present!
Service was super friendly and efficient. Restaurant was clean. We arrived around 7pm and they were busy. We left around 8 and they were PACKED. Line almost out the door!
Hubby had the tofu soup and loooved it. He would definitely come back for that. I had the Korean ribs and they were really tasty, albeit expensive ($16). Quantity was good, though. I had to take some home.
Pro: I really liked that they re-filled the side dishes complimentary!