Our Valentine's Day menu:
1. Betty's chicken sandwich for breakfast
2. Celebrator beer fest for lunch
3. Fenton's ice cream sundaes for dinner
The slaw was fantastic. I gobbled it up even though I can't tolerate spicy foods and there were jalapenos everywhere. The chicken was fried to a beautiful golden brown and seasoned well (mayhaps a touch too salty) so I didn't need any ketchup. I loved the buttery french roll it was served on. Overall, a solid package. I love shops that do one thing really, really well.
P.S. eating outside on retro ironing boards was kinda a neat idea!